A special gift prepared by and born from the owner’s years of training abroad that features Japanese aesthetic,
not confined to its boundaries.
Orders can be placed from the WEB
I’m sorry. Not for sale now.
A gift that was born from the owner’s playful interpretation of jam, made from the blueberries and Japanese Sansho peppers sourced from Ōhara, Kyoto, the home of the proprietress of this restaurant.
An interesting and exquisite confiture for adults that combines the sweetness of the fruit with a Japanese spice.
|Price： Three-piece set 5,600yen(Tax not included)|
Best Before：Approx. 14 days after shipping
Blueberry and Japanese Sansho pepper
Ingredients：Blueberry , Lemon juice , Japanese Sansho pepper , Suger , Granulated sugar , Tea , Aromatics , Gelatin , Acids
Strawberry and Yuzu-Citron
Ingredients：Strawberry , Yuzu-Citrus Zest , Lemon juice , Rhubarb , Suger , Granulated sugar , Gelatin , Acids
Citrus (Satsuma Mandarin Orange , Leomon)
Ingredients：Shiranui Citrus , Mango , Ginger Paste , Lemon juice , Water (for stabilizing) , Suger , Granulated sugar , Gelatin , Acids